Sunday, March 24, 2019

Chocolate and love interview

Chocolate and Love - for could there be a better pairing? There's chocolate, and then there's chocolate. The melt in your mouth, sumptuous kind. The kind...

Mothers Day Chocolate

Traditional, delicious and a little different, see our top Mothers Day chocolate picks... Whilst fancy gifts and presents are always a hit for Mothers Day,...

An interview with Natasha Bowes of Bio-Tiful

We catch up with Natasha Bowes - talented entrepreneur and the founder of Bio-tiful Dairy Ltd... It was in the year of 2012 that Natasha...

Jealous Sweets Review – Sweets for grown ups

Be prepared to relive your childhood with Jealous Sweets... We all remember that feeling as a child of walking into a sweetshop and being surrounded...

Six ways to celebrate National Chocolate Week

Sweet tooth's rejoice, for National Chocolate Week is finally here. An excuse to ditch the salad for a healthy portion of the nation's favourite and...

Perisecco Drink Review – a unique flavour fizz

A flavoured fizz to bring back summer Perisecco is a sparkling aromatised wine, (don’t get too excited by the name, it’s in no way a...

Top five weird & Wonderful Wines you didn’t know exist

Wine with a twist... Everyone loves a glass of wine after a long day, and as much as we all have a favoured white, red...

Tea & Biscuits as you’ve never seen it before…

Tea & Biscuits as you've never seen it before... ‘Tea and biscuits’ are an integral factor in being British born and bred, but it seems...