Don’t Miss: Portugese Wine Paired Dinner at FishWorks

Date:

With Portugal off the green list for now, let FishWorks bring the holiday to you on 7th July,and say si to perfect Portuguese wine-paired dinner without the quarantine…

Had a trip to Portugal planned but can no longer go due to the change in restrictions? Let FishWorks bring the holiday to you with a delicious wine-paired dinner that you can enjoy without having to worry about quarantine after. Celebrate the best the peninsula has to offer, all while diving deep into a 5-course feast of paired dishes. Obrigado!

Fishworks

What can I look forward to?

Hosted by Head Sommelier, Tim McLaughlin-Green, enjoy expertly-paired Portuguese wines, while enjoying Bacalhau taramasalata with warm sourdough bread, followed by grilled sardines with mojo verde and avocado. Dive into classic salt cod fritters and a Caldeirada, a traditional Portuguese fish stew with potatoes and saffron.

The Portuguese know their puddings, so it’s only right to end the evening with a Crème Caramel.

All you need to know

Priced at £65pp, the dinner includes wines for the evening and a five course set menu and starts at 18:30. Spaces are extremely limited, so book now to avoid disappointment: https://www.fishworks.co.uk/experiences.

Natasha Colyer
Natasha Colyerhttps://seeninthecity.co.uk
My name is Natasha and I am the Editor and Founder of Seen in the City. I have always loved to express myself creatively, most particularly through my writing, and after working for a number of other companies including Vogue and My Chic City I decided to head out on my own and Seen in the City was born. You can contact me on natasha@seeninthecity.co.uk

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