First Look: Muriel’s Kitchen at The National Gallery

The famous Kensington brand, synonymous with seasonal ingredients and fresh cooking, will expand into the gallery’s hospitality spaces with three new dining concepts, including a convenient expresso bar, relaxed café, and standalone restaurant. Here we look at Muriel’s Kitchen at The National Gallery…

Since its conception in 2011 by husband and wife duo Charlotte and Sam Miller, Muriel’s Kitchen has continued to lead the way with its delicious food and drink offerings and relaxing atmosphere. And now they are set to open a brand-new restaurant, café and espresso bar at The National Gallery in early 2022. This exciting collaboration will allow Muriel’s to exclusively offer its popular food and drink at one of London’s most iconic locations.

Muriel’s Kitchen is named after Charlotte’s Grandmother and her love of cooking and this is something that the bistro encapsulates to the core. The current bistro is also a popular respite for museum visitors and art enthusiasts exploring the nearby ‘South Ken’ attractions. This cultural association means it is a natural step to partner with The National Gallery, one of the greatest art galleries in the world, and most visited London attractions.

The three new Muriel’s Kitchen at The National Gallery venues will offer dining options to suit all needs. An espresso bar will provide an ‘on-the-go’ service, whilst the café will be inspired by the South Kensington restaurant, serving a seasonal menu in a relaxed setting. Additionally, a standalone restaurant with its own branded entrance will welcome non-gallery visitors, as well as those looking to enhance their visit, with a spacious, effortlessly cool atmosphere to suit all occasions. Serving an a la carte menu celebrating the finest produce Britain has to offer, the restaurant will be open from breakfast through to dinner, including weekend brunches and afternoon tea, also featuring a private dining room and cocktail bar.

“Since opening Muriel’s Kitchen in 2011, our core ethos has been to serve fresh, seasonal produce all day long. Our lively bistro in South Kensington has always been the heart of our brand, and like many others, the last year has seen our business change in ways we never expected. Throughout this time, the tireless work of our dedicated team has enabled us to bolster our brand and give it a new lease of life. We are incredibly excited to introduce Muriel’s to this landmark venue and are dedicated to delivering our quality food, service, and operations. We look forward to welcoming new guests and feeding The National Gallery’s many visitors!” comment founders of Muriel’s Kitchen, Charlotte and Sam Miller.

Julie Molloy, Managing Director of the National Gallery Company added “We are delighted to welcome Muriel’s Kitchen to the National Gallery. Charlotte and Sam have really impressed us with their passion and commitment to delivering a high-quality guest experience with their attention to great food and exemplary service. We are really excited about the potential of this partnership to enhance the Gallery’s appeal to our domestic visitors, and our overseas visitors, when travel allows.”

All three Muriel’s Kitchen at The National Gallery venues will open at The National Gallery in early 2022.

For more information on Muriel’s Kitchen and the opening of Muriel’s Kitchen at The National Gallery, visit www.murielskitchen.co.uk / @murielskitchen

Natasha Colyer
Natasha Colyerhttps://seeninthecity.co.uk
My name is Natasha and I am the Editor and Founder of Seen in the City. I have always loved to express myself creatively, most particularly through my writing, and after working for a number of other companies including Vogue and My Chic City I decided to head out on my own and Seen in the City was born. You can contact me on natasha@seeninthecity.co.uk

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