- 2 parts BULLDOG Gin
- 0.75 parts Lemon Juice
- 0.25 parts Grenadine Syrup
- 1 Egg White
- Garnish – Raspberry
1Shake all ingredients without ice in a shaker. Then add ice cubes into the tin & shake again. Double strain into a Michelangelo Coupette and garnish with a raspberry.
Purchase your Bulldog Gin and make the Clover Club
London Dry Gin to create a smooth, balanced liquid with a citrus base. It’s a pliable and versatile product with multiple layers of flavours for maximum mixability.
If you would like to purchase your own bottle of Bulldog a Gin and make this delicious cocktail or try it on its own, you can here…
Have you tried a Bulldog Gin cocktail before? Do you have a favourite? Let us know in the comment box below…
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