San Antonio has long been known for its rich cultural tapestry, Tex-Mex classics, and deep culinary heritage, but its rise as a modern foodie destination is now undeniable. With a growing collection of MICHELIN-recognized restaurants, bold new chefs, and a community driven by innovation, it’s only continuing to cement itself as a culinary hotstpot.
For 2025, The MICHELIN Guide Texas has officially celebrated 15 San Antonio restaurants, including three One-Star spots, an impressive cluster of Bib Gourmands, and a roster of expertly crafted recommended eateries that showcase the city’s wide range of flavours. From inventive tasting menus and wood-fired Mediterranean dishes to smokehouse legends and reimagined Southern comfort food, San Antonio’s dining scene has never felt so exciting. Here we delve into San Antonio’s MICHELIN Guide Texas 2025 selections.
MICHELIN-Starred Restaurants in San Antonio
Isidore – One MICHELIN Star + Green Star
As one of the most compelling restaurants in Texas, Isidore balances artistry and sustainability with stunning precision. Led by chefs who champion hyper-local sourcing and low-waste cooking, this tasting-menu spot earned not only a MICHELIN Star but also the coveted Green Star for its environmental commitment.
Mixtli – One MICHELIN Star
Mixtli has long been a trailblazer of modern Mexican cuisine, with its regionally inspired tasting menus that evolve throughout the year. Each course tells a story, from culinary traditions to indigenous ingredients, and the intimate dining experience makes it one of the city’s most transformative meals.
Nicosi – One MICHELIN Star
Focused, elevated, and quietly revolutionary, Nicosi offers a refined chef-driven concept that blends technique with creativity. Its carefully curated menu highlights delicate flavour work and seasonal produce, placing it firmly on the map for destination diners seeking the next wave of Texas fine dining.
Bib Gourmand: Elevated Dining Without the Splurge
San Antonio’s Bib Gourmand selections demonstrate the city’s ability to deliver exceptional meals at a great value. These restaurants are perfect for travellers looking to explore the city’s flavours without diving into a tasting-menu price tag.
Cullum’s Attaboy
Retro charm meets inventive bistro cooking. Cullum’s Attaboy is known for lively hospitality, classic-leaning comfort dishes, and an effortlessly cool atmosphere. Think refined Americana with technique to spare!
The Jerk Shack
A beloved local favourite serving vibrant, deeply spiced Caribbean comfort food, The Jerk Shack plates up soulful, flavour-intense dishes that keep both locals and travellers coming back for more.
Ladino
A fresh take on Mediterranean and Middle Eastern cuisine, Ladino celebrates wood-fire cooking with plates that are bold, bright, and endlessly shareable. Its energy and flavours make it one of the most exciting spots in the Pearl district.
Mezquite
Known for smoky, fire-kissed cooking and dishes rooted in Northern Mexican heritage, Mezquite delivers rustic elegance with a focus on authentic flavour.
Southerleigh Fine Food & Brewery
With its warm Southern-meets-Texas comfort dishes and in-house brewery, Southerleigh strikes the perfect balance between refined and relaxed. Think elevated fried chicken, coastal fare, and top-tier craft beer.
Southerleigh Fine Food and Brewery
MICHELIN Recommended: The Local Icons and Rising Stars
Beyond the stars and Bibs, San Antonio shines with a lineup of Recommended restaurants that celebrate the city’s heritage and evolving culinary identity.
2M Smokehouse
A must-visit for barbecue lovers. 2M Smokehouse has earned a cult following for its perfectly smoked brisket, creative sausage blends, and house-made sides that could stand alone.
Barbecue Station
Old-school Texas BBQ at its finest, with no frills, no fuss, just expertly smoked meats and a loyal fan base that spans generations.
Garcia’s Mexican Food
A true San Antonio institution serving homestyle Tex-Mex favourites. Their brisket taco is considered one of the best in the city and should top every traveller’s must-try list.
Leche de Tigre
A vibrant Peruvian-inspired eatery specialising in bold ceviches, fresh seafood, and plates that balance citrus, spice, and texture with absolute finesse.
Little Em’s Oyster Bar
A charming coastal-chic space serving impeccably fresh oysters, creative seafood plates, and stylish cocktails. Perfect for a leisurely afternoon or relaxed date night.
Reese Bros BBQ
This award-winning barbecue joint puts out deeply smoky meats with a signature Tex-Mex twist. Expect long queues—and food that’s worth every minute.
Signature Restaurant
Refined, polished, and one of San Antonio’s most elegant dining experiences. Signature focuses on French-influenced Texas cuisine, with luxurious plates and a serene Hill Country setting.
San Antonio’s Rising Influence in Global Travel
The growing recognition from The MICHELIN Guide has boosted San Antonio’s profile as a major culinary destination. Tourism leaders emphasize how meaningful this is not only for chefs, but for the entire city.
“We are thrilled to see our growing culinary scene and the hard work of San Antonio’s chefs recognised by The MICHELIN Guide Texas 2025,” noted Mario Bass, President & CEO of Visit San Antonio. “The second year of The MICHELIN Guide Texas reinforces San Antonio’s calling card as a culinary destination… The MICHELIN Guide is a phenomenal marketing tool as part of Visit San Antonio’s efforts to elevate our city as a renowned destination and bring the world to San Antonio.”
The MICHELIN Guide team echoed this sentiment:
“This year’s Texas selection emphasizes the many talents across your communities who continue to rise above with culinary innovation and passion that is palpable,” added Gwendal Poullennec, International Director of the MICHELIN Guide.
The impact is real. According to a recent EY study:
- 57% of travellers would extend their stay if a destination has MICHELIN-Starred restaurants
- Two-thirds say they would choose a MICHELIN destination over a similar one
- 71% would spend more in cities with a MICHELIN Guide presence
For San Antonio, this marks a powerful intersection of culinary craftsmanship and destination storytelling—and travellers are taking notice.
Final Thoughts
San Antonio’s food scene is in the midst of a defining moment. With award-winning chefs, richly diverse cuisine, and a growing roster of MICHELIN-recognized restaurants, the city is stepping confidently onto the world stage. Whether you’re craving a smoke-kissed brisket, a star-worthy tasting menu, or vibrant flavours inspired by Mexico and the Caribbean, San Antonio delivers a dining experience that is both deeply rooted and refreshingly inventive.
If you’re planning a Texas trip in 2026, make space on your itinerary (and your appetite) because San Antonio’s culinary scene is ready to impress.
View the full San Antonio Michelin Guide here
