Looking for somewhere new to eat in London? Head to Chotto Matte Marylebone restaurant for a stylish new eatery with delicious cocktails and an impressive menu to match…
Nikkei renowned restaurant, Chotto Matte, is proud to announce the opening of the new London location in the sophisticated neighbourhood of Marylebone. At present, Chotto Matte has restaurants in iconic cities across the US such as San Francisco, Nashville and LA as well as their Soho flagship. This Marylebone branch is set to offer a relaxed hub, adapting seamlessly to the location while still maintaining the unmistakable elegance they encapsulate in their other locations.
What is the interior of Chotto Matte?
The new Chotto Matte Marylebone restaurant is designed by award-winning architect and long-standing brand partner Andy Martin Architecture (AMA). It features beautiful features such as natural lava stone surrounding the restaurant and an artistic structure on the ceiling for guests to gaze up to. All key design features are inspired by Tokyo’s contemporary urban culture.
What food can you expect at Chotto Matte?
Group Executive Chef Jordan Sclare has designed the menu, with new dishes exclusively available in Marylebone. Sclare has played a fundamental role in the conception of the Chotto Matte culinary identity, constantly pushing the boundaries of traditional Nikkei techniques.
The Marylebone menu will include a range of thrilling new dishes, drawing on classic Japanese themes. Additions include fatty tuna (O-Toro) and robatayaki salmon, shot through with exciting European and South American nuances, including smoked jalapeño chilli, sharon fruit and truffle.
What drinks can you enjoy at Chotto Matte?
The opening of Marylebone also sees the launch of the highly anticipated new Tokyo to Lima cocktail menu. Diners will be the first to try the offering of 10 new drinks, set to be rolled out to all Chotto Matte restaurants globally. Inspired by the evolution of Nikkei cuisine and designed to complement the unique flavours of the dishes, the expertly curated collection guarantees to bring something fresh to the table.
Each of the creations pushes the boundaries by mixing premium spirits with signature ingredients from the kitchen which are surprising and uncommonly found in cocktails, including coriander, teriyaki, miso, and black pepper.
Chotto Matte’s founder Kurt Zdesar says of the opening:
“We are delighted to continue our expansion plans for Chotto Matte. We cannot wait for the new phase of growth to allow more people to experience the very best of authentic innovative Nikkei cuisine in stylish architectural spaces across the globe. We are proud to expand our brand in such an elegant neighbourhood and bring the spirit of Chotto Matte to the Marylebone locals. We are confident the community will appreciate the brand and its values.”
Opening 20th May, Chotto Matte will take this area by storm and show the locals what they’ve been missing.
Chotto Matte
26 Paddington St
London
W1U 5QY
