Wednesday, January 24, 2018
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Anouska Puckey

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Hi, My name is Anouska and I am the food writer for Seen in the City.

Dell’Ugo Spinach gnocchi with Goats cheese and brocolli Recipe

Dell'Ugo describe their gnocchi as delicate, fluffy potato pillows – and we cant disagree!  A quick and easy baked gnocchi recipe, mix Dell'Ugo Gnocchi with crispy...

The Greenway hotel and spa review

The Greenway Hotel and Spa, an ideal romantic getaway... The Greenway Hotel & Spa is a 16th-century Elizabethan manor on the outskirts of Cheltenham. Upon...

Homemade green Pesto with Dellugo Gnocchi

You will never buy ready made Pesto again, after you have tried and tasted this fresh easily made alternative. Serve with your favorite pasta dishes. Ingredients 50g...

Roba bar and restaurant review

Roba - London's hottest new grill Situated a 5 minute walk from Paddington station, on the ground floor of the Norfolk Towers lays newly opened restaurant...

The recipe for a delicious three-course Valentines meal

Go the extra mile with a home cooked valentines  recipe  This tasty three course menu is bound to woo your Valentine this Sunday. Using luxury...

Fluffy Pancakes Recipe

American style fluffy pancakes Serve these pancakes with lashings of maple syrup and crispy streaky bacon for a real lunch treat, or with fruit for a...

Quick and easy Sweet and Sour Chicken Recipe

Add a bit of flavour with our Sweet and Sour Chicken Recipe Exactly like your favourite dish from the takeaway round the corner, but with...

Seared Duck breast with Port, Cherry & Honey sauce Recipe

A dish with a difference If you're not one to normally eat duck, this dish will instantly have you wondering just why that is... Ingredients 2 Duck...

Butternut squash and Chilli soup Recipe

A perfect winter warmer recipe When lunch, dinner or even a snack, soup is always an instant winner. And if you're looking for a soup...