If you’re looking for one of the best food and wine experiences in Brighton this summer, Roti King Brighton has teamed up with local natural wine bar Plateau to create a limited-edition Roti & Rosé bundle that’s perfect for sunny evenings by the sea.
Combining authentic Malaysian street food with expertly selected rosé wines, the collaboration celebrates two of Brighton’s most exciting independent food businesses. Available for £49 for a limited time, the bundle can be enjoyed both dine-in or takeaway, making it ideal whether you’re planning a beach picnic, heading to an On The Beach concert, celebrating Brighton & Hove Pride or simply enjoying a sunset on the seafront.
Malaysian Street Food Meets Natural Wine
Known for its legendary delicious roti and comforting Malaysian classics, Roti King has built a loyal following across the UK. For this special collaboration, guests can enjoy a generous sharing menu featuring the restaurant’s signature dishes, perfectly paired with a bottle of rosé selected by the team at Plateau.
The Roti & Rosé bundle includes:
- Roti Canai Dhal – Two pieces of Roti King’s famous flaky roti served alongside a rich and comforting dhal kari.
- Ayam Goreng Berempah – The restaurant’s signature Malaysian spiced fried chicken served with fiery sambal.
- Roti King Acar – Crunchy, spicy Malaysian pickles topped with crushed peanuts.
- Chicken Satay – Four grilled chicken skewers served with peanut sauce and fresh cucumber.
- Garlic Roti Bom – Buttery garlic roti with beautifully crisp, curled layers.
- Sweet Roti Planta – A traditional Malaysian dessert featuring buttery roti finished with condensed milk.
The menu is designed for sharing, making it an excellent choice for couples, friends or anyone wanting to enjoy a relaxed summer feast.
The Perfect Rosé Pairings
To complement the vibrant Malaysian flavours, Plateau has carefully selected three distinctive wines, each chosen to enhance different elements of the menu.
Beck Pink
Available for both dine-in and takeaway, Beck Pink is a refreshing Zweigelt rosé from Burgenland, Austria. Bursting with ripe summer fruit and bright acidity, it’s the perfect match for rich fried chicken and buttery roti.
W Rosato
Exclusively available for diners eating in, W Rosato is produced by acclaimed Sussex winemaker Ben Walgate in nearby Rye. Made from Pinot Meunier, this fuller-bodied rosato offers savoury depth and texture that pairs beautifully with satay and aromatic Malaysian spices.
Cygnus – L’Apogée
Also available for dine-in guests, Cygnus – L’Apogée is a vibrant orange wine made from Sauvignon Gris. With gentle tannins, freshness and plenty of structure, it complements sambal, pickles and the warming spice profile found throughout the menu.
A Celebration of Brighton’s Independent Food Scene
The collaboration showcases the creativity and passion of two independent Brighton favourites, bringing together exceptional food, thoughtfully selected wines and the city’s laid-back coastal lifestyle.
Whether you’re planning a picnic on Brighton Beach, looking for something different before a summer event or simply searching for one of the city’s best seasonal dining experiences, the Roti & Rosé bundle offers a delicious way to enjoy the season.
How to Get the Roti & Rosé Bundle
The Roti & Rosé bundle is available throughout the summer for a limited time only and costs £49.
You can enjoy it:
- Dining in at Roti King Brighton
- Ordering it as a takeaway to enjoy wherever your Brighton summer takes you
Address:
Roti King Brighton
57 Ship Street
Brighton BN1 1AF
If you’re searching for the perfect combination of Brighton restaurants, Malaysian food in Brighton, and summer dining experiences, this limited-edition collaboration deserves a spot on your must-try list before it disappears.
