Passionfruit Gin Cocktail Recipes You Don’t Want To Miss

While the sunny weather still seems to be taunting us, there’s nothing saying we can’t get in the spirit of spring with a tropical cocktail or two. The new Gordon’s Tropical Passionfruit Distilled Gin is the ideal choice for those wanting a tropical burst in their G&T or to create a sun-drenched cocktail, so why not add an exotic splash to your favourite summer drink? Here we have put together some recipes using the Gordon’s Tropical Passionfruit Distilled Gin (which you can purchase here.) Let us know your thoughts below!

Gordon’s Tropical Passionfruit Distilled Gin & Tonic (1.8 units)
Serves 1

Gordon's Tropical Passionfruit Gin Cocktail Recipes You Don't Want To Miss

Ingredients:

  • 50ml Gordon’s Tropical Passionfruit Distilled Gin (1.8 units) 
  • 150ml chilled Tonic Water 
  • ½ a fresh passionfruit to garnish 

Method: 

  1. Fill a copa glass with fresh ice cubes 
  2. Pour 50ml Gordon’s Tropical Passionfruit Distilled Gin over ice and top with 150ml tonic water 
  3. Garnish with half a passionfruit, then serve

Gordon’s Tropical Passionfruit Martini (1.8 units)

Serves 1

Gordon's Tropical Passionfruit Gin Cocktail Recipes You Don't Want To Miss

Ingredients:

  • 50ml Gordon’s Tropical Passionfruit Distilled Gin (1.8 units) 
  • 50ml Pineapple Juice/50ml Passion fruit puree
  • 12.5ml Lime juice
  • 12.5ml Vanilla syrup
  • 1/2 Passion Fruit (to garnish)

Method:

  1. Fill a coupe or martini glass with fresh ice cubes 
  2. Add all the ingredients to a cocktail shaker full with ice and shake to mix.
  3. Fine strain into the chilled glass, garnish and serve

Passionfruit gin fizz cocktail

passionfruit gin cocktail

Ingredients:

  • 50ml Gordon’s Tropical Passionfruit Distilled Gin (1.8 units) 
  • 50ml Passion fruit puree
  • 5-6 drops lemon bitters
  • Soda water to top it with
  • 1/2 Passion Fruit (to garnish)
  • Ice

Method:

  1. Fill a highball glass with fresh ice cubes 
  2. Add all the ingredients to the glass and give it a stir
  3. Garnish with the passion fruit

Purchase your bottle of Gordon’s Tropical Passionfruit Gin here!

Natasha Colyer
Natasha Colyerhttps://seeninthecity.co.uk
My name is Natasha and I am the Editor and Founder of Seen in the City. I have always loved to express myself creatively, most particularly through my writing, and after working for a number of other companies including Vogue and My Chic City I decided to head out on my own and Seen in the City was born. You can contact me on natasha@seeninthecity.co.uk

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